tapas menu

Available Until 11pm
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Vegetarian Tapas

• Tomato and Bocconcini Salad 11

  Vine ripened tomato, bocconcini mozzarella & fresh basil infused olive oil dressing

• Sauté Spinach 9

  Spinach sautéed with garlic and chilli

• Roasted Root Vegetable Salad 11

  A selection of garlic roasted root vegetables

• Goats Cheese Quiche 10

  Served with a rocket, apricot and nut salad

• Grilled Mushrooms 9

  Stuffed with herb butter, roasted capsicum and mozzarella cheese

• Arancini Balls 12

  Fried arancini balls filled with sun-dried tomatoes and parmesan and served with a tapenade

 

Seafood Tapas

• Bloody Mary Oyster Shot 5

  Oyster, tomato juice, worcestershire sauce, lemon and tabasco

• Tasmanian Oysters 18

  Half dozen Barilla Bay oysters served natural

• Grilled Scallops 12

  Scallops served with cauliflower puree and a lime beurre blanc

• Pan Seared Tiger Prawns 14

  With your choice of a creamy garlic or chilli sauce

• Garlic Roasted Salmon 13

  Roasted salmon with a sweet and sour cucumber salad

• Catch of the Day MP

  Ask your waiter for today's special

 

Meat Tapas

• Marinated Chicken Fillet 12

  Marinated with honey, chilli, garlic, and ginger served with a creamy risotto

• Grilled Chorizo 10

  Simply served in a spicy napoli sauce

• Pork Belly 14

  Slow roasted pork belly trimmed down and served with a mustard vinegarette

• Mozzarella Lamb Meatballs 9

  Traditional style meatballs stuffed with mozzarella in a napoli sauce

• Char Grilled Lamb Cutlet (Per Cutlet) 7

  Lamb cutlet served on a parmesan mash

• Marinated Beef 14

  Oven baked and served on a bed of green beans and crispy bacon

• Russian Dumplings 15

  Traditional Russian beef, chicken or potato dumplings served with fried onions and sour cream

 

Snacks & After Dark Menu

• Spiced Nut Mix 4

  Assorted nuts, wasabi peas, currants & baked spices

• Marinated Olives 5

  Mixed olives marinated in rosemary, thyme, olive oil & citrus

• Toasted Ciabatta 5

  Served with olive oil & balsamic vinegar

• Bruschetta 10

  Toasted ciabatta topped with gorgonzola, fresh tomato, basil & red onion

• Trio of Dips 10

  Grilled ciabatta & pita bread with our chef’s selection of dips

• Chorizo Pizzette 13

  Grilled chorizo on a pita bread base with tomato, glazed onions, aioli and a rocket salad

• Prawn Pizzette 13

  Grilled garlic prawns served on a pita bread base, topped with sweet chilli and mozzarella

• Laika House Wedges 10

  Homemade potato wedges served with sweet chilli & aioli